Wednesday, December 22, 2010

Alkalescent food makes a woman more tender

We know that the human body in normal circumstances, blood alkaline; if Yongnaoguodu or exhausted after the blood acidic; if long-term partial eclipse of acidic foods, but also make the blood acidic. The long-term acidic blood causes brain and nerve function is degraded, leading to memory loss. Nourishing way is to eat alkaline food, eat acidic foods.
Rough skin often makes a woman a headache upset. To have a "silk" like skin, in addition to daily maintenance care, we must pay attention to diet with meat and vegetables, acid-base balance. Physiology and more basic food intake, make the skin more smooth and beautiful, improving rough skin conditions.
PH value of the human body in health status should be 7.3-7.4, weakly alkaline. Diet eat grains, fish, poultry eggs are acidic foods. Acidic foods cause the body and blood lactic acid, uric acid levels increased. Excreted organic acid can not be timely, it will erode the sensitive skin cells, so delicate and the skin loses elasticity, becomes rough dark.
Food, "pH" will affect the body and skin fitness. Eat more alkaline foods, you can keep the blood weakly alkaline, making the blood lactic acid, urea and other acidic substances to reduce and prevent the wall of their deposition, delicate skin and restore elasticity, becomes very smooth.

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